Estimation of Genotype by Environment Interaction and Pattern Analysis of Genotype in Varied Bread wheat Lines Under Salinity Stress Condition

The objectives of present study was analyzing genotype by environment (GE) interaction on the grain yields of 97promising bread wheat lines (Triticum aistivum L. (along with three control varieties under salt stress and normal conditions using additive main effects and multiplicative interaction (AMMI) model .The trials were conducted at four research locations including Yazd and Mahan of Kerman (normal conditions) and Ardakan and Ekhtiarabad of Kerman (salt stress conditions). Based on results of AMMI analysis, main effect due to E and GE interaction as well as two first interaction principal components were found to be significant (P