فهرست مطالب hossein sharideh

The current study aimed to optimize artificial insemination in aged broiler breeder hens in two experiments. In the first experiment, the effect of (two) different diluted semen temperatures (5 and 25 °C) of Hubbard rooster (40 roosters, 58 weeks of age) on fertility, hatchability and sperm penetration (SP) rate in the perivitelline layer of Hubbard hen (180 hens) were investigated. In the second experiment, three (different) sperm concentrations (100 (C100), 200 (C200), and 400 (C400) million sperm in 0.25 mL per hen) of Hubbard roosters (40 roosters, 62 weeks of age) on fertility, hatchability and SP rate of Hubbard broiler breeder hens (270 hens) were explored. In the first experiment, the results showed that the temperature of 5 °C of diluted semen compared to the 25 °C, increased percentage of hatchability of set eggs, hatchability of fertile eggs, and SP and decreased early embryonic mortality. The results of the second experiment showed the highest percentage of fertility and SP rate were observed at treatment C400. Also, in this experiment that highest percentage of hatchability of set eggs and hatchability of fertile eggs and lowest early embryonic mortality were observed at treatment C400. Return on investment (ROI) of the treatments C200 and C400 was approximately 2.9 and 1.4, respectively. In overall, the results of this study showed that (in attention to ROI and hatchability) to optimize artificial insemination of aged broiler breeder hens we can use a sperm concentration of 200 to 400 million in 0.25 mL per hens at 5 °C.

Light-emitting diodes (LEDs) lights are more energy-efficient and provide adequate illumination compared to compact fluorescent (CFL) lamps and incandescent light (ICD) bulbs. However, as new light sources, the LED lights may have a stress effect on broiler chickens. Thus, this study aimed to determine the effects of dietary L-tryptophan (Trp), as an anti-stress agent and different color temperatures of light-emitting diodes on immune responses and growth performance of male broiler chickens. Four hundred and eighty day-old Ross 308 male chicks were used from day 1 to 42. The chicks were randomly distributed into six treatment groups in a 2 × 3 factorial arrangement [0 or 1 g Trp per kg diet along with neutral-white (4286 K), warm-white (2990 K), and incandescent (2790 K) light bulbs] with four replicates of 20 chicks each. Results showed that dietary Trp and Trp×light interaction did not affect growth performance, immune responses, a total number of leukocytes, and different leukocytes count (heterophil, eosinophil, monocyte, and lymphocyte) of male broiler chickens. However, LEDs’ different color temperatures significantly affected the feed conversion ratio (FCR) and primary antibody of sheep red blood cell (SRBC). The FCR was the lowest in the warm-white light, and primary SRBC antibody titers of the chicks were the highest. In conclusion, although adding Trp to male broiler diets did not affect the growth performance and immune responses of chickens, the warm-white light improved the FCR and primary SRBC.

It has been shown that zinc has an effect on physiological responses in animals and birds. On the other hand, dietary phytase in poultry results in increased availability of zinc. This study was conducted to investigate the effects of zinc oxide (ZnO) and Escherichia coli-derived 6-phytase supplemented diets on the plasma metabolites and enzyme activities of broiler breeder hens from 60 to 72 weeks of age. A total of 128 breeder hens were randomly assigned to eight dietary treatments, with four replicates of four hens each. Blood concentration of Zn, Ca, P, total protein, cholesterol, triglyceride (TG) and high density lipoprotein (HDL), and plasma activities of aspartate aminotransferase (AST), alanine aminotransferase (ALT), alkaline phosphatase (ALP), and lactate dehydrogenase (LDH) were measured. Results showed that supplementary ZnO increased plasma Zn, Ca, P, HDL, and total protein (p<0.01) concentrations, as well as enzyme activities of LDH, ALT and AST (p<0.01). Also, a ZnO-supplemented diet resulted in a decrease in plasma cholesterol and TG (p<0.01) levels. Adding phytase to the diet increased plasma (P) and HDL contents (p<0.01). The interactive effect of phytase × ZnO × period on the plasma levels of Zn, P, total protein, HDL, total cholesterol, and the enzymatic activity of LDH, ALT and ALP was significant. It is concluded that supplementary ZnO and phytase may improve metabolism and enzymatic activity of aged broiler breeder hens.