جستجوی مقالات مرتبط با کلیدواژه « محصول سیب » در نشریات گروه « اقتصاد کشاورزی »

The aim of this study was to investigate the factors affecting the improvement of apple marketing in West Azerbaijan province using factor analysis method. The statistical population of the study includes all gardeners in West Azarbaijan province, of which 39315 are gardeners. Krejcie and Morgan table were used to determine the sample size (n=360). The present study method is descriptive-survey and in order to collect information from a researcher-made questionnaire, its validity was assessed by obtaining the opinions of a group of experts and necessary modifications were made. The results of factor analysis showed that the most important factors affecting the improvement of apple marketing in West Azerbaijan province were summarized and categorized into four factors, which could explain 66.3% of the changes in factors affecting the improvement of apple marketing in West Azerbaijan province. Among the effective factors studied, economic factor including the items of payment of facilities and credits to apple beneficiaries, the existence of border markets in the province, product diversity was identified as the most important factor affecting the improvement of apple marketing in West Azerbaijan province.

The presence of yield systematic risk in agricultural sector is one of the main reasons for facing this sector with huge damages and is one of the restricting factors in developing agricultural insurance in Iran. This study explores the presence of systematic yield risk and the extent and severity of yield spatial dependence for apple production in Iran. To this end، the apple production regions were grouped into two climatic regions based on their thermal regimes. In the second step، systematic yield risk was explored using the first order spatial autoregressive (FAR) model in each of the two climatic regions. Finally، the effects of climatic variables on the yield of apple have been estimated using more general spatial autoregressive models. Results indicate that apple production regions can be classified into two mountainous and plain regions. Apple yields are correlated across space in each of the two regions. Frost in the first region and drought in the second region is accounted for the presence of systematic yield risk in apple production in Iran. Results from more general models revealed that one year lag of drought، the occurrence of frost in March، average of temperature in June and July، total annual precipitation، and variation of precipitation are important climate variables that affect apple yield in Iran.