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جستجوی مقالات مرتبط با کلیدواژه « fruit yield » در نشریات گروه « اکولوژی »

تکرار جستجوی کلیدواژه «fruit yield» در نشریات گروه «کشاورزی»
  • A. I. Afe ∗, A. A. Olowoake, C. O. Akure, M. R. Babatunde
    Purpose

    The study investigated the growth and yield of cucumber cultivars under the influence of the organic fertilizers application.

    Method

    A 4 x 5 factorial combination of four cucumber cultivars (Poinsett, Marketer, Marketmore, and  Darina hybrid) and four organic fertilizers (Sunshine, Aleshinloye, Gateway, KWASU organic-based fertilizer-KOBF, and the control) in a completely randomized design at the screen house and a randomized complete block in split-plot fashion in the field were replicated three times.

    Results

    At 8 WAP in the screen house, the leaf areas and vine length at the control were significantly (p< 0.05) lower compared to the treated plots with the application of organic fertilizers. The  Darina hybrid had significantly longer fruit (17.8cm), thicker fruits (13.70 cm), and a higher Fruit yield per hectare (10083.23 kg) compared to other cultivars. In the field, regardless of the organic fertilizer applied, leaf area, fruit length, fruit circumference, and fruit yield per hectare produced at the control were significantly lower than where there were soil amendments. The treated plots with the application of KOBF had significantly more leaf area, longer and thicker fruits, and fruit yield per hectare compared to the application of other organic fertilizers. The fruit length (12.74 cm), fruit circumference (12.30 cm), and fruit yield per hectare (4048.29 kg) obtained with the application of Aleshinloye organic fertilizer were significantly (p< 0.05) lower compared to other organic fertilizers.

    Conclusion

    The  Darina hybrid was superior to other cultivars with the application of KOBF organic fertilizer.Highlights ·   The growth and fruit yield of cucumbers were enhanced with the application of organic fertilizers and varied among the fertilizers and cucumber cultivars. Regardless of cucumber cultivar, KOBF ranked first, followed by Gateway, Sunshine, and Aleshinloye.· Among the four cucumber cultivars, the darina hybrid was found to be the best in both the field and screen house studies.·  Application of KOBF fertilizer and Darina cultivars is recommended for organic cucumber production.

    Keywords: Darina Hybrid, Fruit Yield, KOBF, Market More, Marketer, Poinsett}
  • Ossama M. Badawy *
    Isolation from the roots of strawberry plants appearing mainly root-rot signs collected from Ismailia, Sharkia, Kalubia in addition to Giza governorates resulted in Macrophomina phaseolina, Fusarium oxysporum, Pythium ultimum (fungus-like), F. solani, Phytophthora cactorum (fungus-like), Rhizoctonia fragariae, Sclerotium rolfsii in addition to R. solani. Pathogenicity test of the isolates proved that they prompted root-rot signs as well. Both R. fragariae in addition to R. solani were the most malignant ones. Four isolates of Bacillus spp., i.e., Bacillus cerous, B. humilus, B. megaterium, B. subtils in addition to Pseudomonas fluorescens and P. putida were also isolated from the rhizospheric soil of strawberry plants cultivating in a field exhibiting a serious illness by root-rot. They were assessed for their inhibitory effect towards both R. fragariae and R. solani in vitro or in vivo. On the whole, P. fluorescens accompanied by Bacillus subtilis were the foremost efficacious in lowering the linear outgrowth of both pathogenic fungi. Sanitized aqueous filtrate of the examined vermicompost leaded to substantial drop in the linear outgrowth of the examined two fungi in comparison with untreated group. This drop was progressively raised by elevating its concentration. The combination among vermicomposting, salicylic acid (SA) or the bioagents B. subtilis or P. fluorescens leaded to substantial drop in strawberry root-rot with substantial elevation in the produced fruits in addition to their total soluble solids (TSS), either every of them was utilized only or in their diverse arrangements, in comparison to control treatment (infested with any of causative two fungi). On the opposite side, vermicompost was the most efficacious in this case in comparison with the remaining three illness management elements, i.e., SA in addition to the biologic agents B. subtilis or P. fluorescens when every of them was utilized only. Furthermore, no obvious infection was found when vermicompost, SA, the biologic agents B. subtilis or P. fluorescens, in addition to soil solarization were applied together. Then, the yielded fruits were obtained with a high TSS, firmness or total ascorbic acid (vitamin-c), to some extent, comparable to untreated group (un-infested soil with the any of causative fungi).
    Keywords: strawberry, Bacterial bio agents, Fruit yield, Rhizoctonia, Total soluble solids, Vermicompost}
  • Okechukwu Umunnakwe *, Joyce Akpan, Francis Nwagwu, Edet Imuk, Bini Ebri
    Purpose

    To evaluate the effect of palm bunch ash and mycorrhiza on soil properties and the performance of cucumber in Calabar.

    Method

    Factorial combination of five levels of palm bunch ash – PBA (0, 3, 6, 9 and 12 t/ha) and two mycorrhiza treatments (inoculated and non-inoculated), laid out in randomized complete block design (RCBD) with three replications. Data were collected on crop growth and yield indices, soil properties (physical, chemical and biological) each year, then combined and analyzed. Duncan’s Multiple Range Test (DMRT) at 5% probability was used to compare the means.

    Results

    There was increase in soil pH, organic carbon, phosphorus, potassium, calcium and magnesium as a result of PBA and mycorrhiza applications. PBA, mycorrhiza and their interactions significantly (p <.0. 05) influenced the vegetative growth and fruit yield of cucumber. Cucumber treated with 12 t/ha PBA had the highest vegetative growth and fruit yield values, which however were similar with those obtained from cucumber treated with 9 t/ha of PBA. Cucumber inoculated with mycorrhiza had superior growth and fruit yield than non-inoculated cucumber. The interaction of mycorrhiza and 12 t/ha PBA produced the highest values of vegetative growth and fruit yield indices, though similar with the interaction of mycorrhiza and 9 t/ha PBA.

    Conclusion

    Palm bunch ash was sufficient at 9 t/ha and is therefore recommended with mycorrhiza for effective soil nutrient enhancement and optimum cucumber production in Calabar.

    Keywords: cucumber, Palm bunch ash, Mycorrhiza, Soil properties, fruit yield}
  • حبیب رستمی، مهدی دهمرده*، محمد گلوی، محمود رمرودی، محمدرضا ناروئی راد

    اهداف :

    بخش وسیعی از ایران تحت تاثیر اقلیم خشک و نیمه خشک بوده و خشکسالی باعث مشکلات فراوان در بخش کشاورزی شده است. هدف از تحقیق حاضر بررسی ویژگی های میوه خربزه تحت تنش خشکی همراه با مصرف کود دامی و بنتونیت بود.

    مواد و روش ها

    این پژوهش بصورت اسپلیت- فاکتوریل در قالب طرح بلوک های کامل تصادفی در سه تکرار اجرا شد. سطوح آبیاری پس از 25 درصد تخلیه رطوبتی خاک (شاهد)، 50 درصد تخلیه رطوبتی خاک و 75 درصد تخلیه رطوبتی خاک به عنوان کرت اصلی و کاربرد بنتونیت (2، 3 و 4 تن در هکتار) و کود دامی (20، 30 و 40 تن در هکتار) به عنوان کرت فرعی بودند.

    یافته ها

    بر اساس نتایج عملکرد میوه در شرایط 50 درصد تخلیه رطوبتی خاک با کاربرد 4 تن در هکتار بنتونیت همراه با 20 تن در هکتار کود دامی در سال اول آزمایش به میزان 02/2 برابر نسبت به شاهد افزایش نشان داد. همچنین شاخص سطح برگ به میزان 61/5 برابر و مقدار گلوگز به میزان 01/2 برابر نسبت به شاهد در شرایط 25 درصد تخلیه رطوبتی خاک و کاربرد 3 تن در هکتار بنتونیت و 40 تن در هکتار کود دامی افزایش یافت.

    نتیجه گیری

    به منظور دست یابی به بیشترین عملکرد میوه، آبیاری پس از 50 درصد تخلیه رطوبتی خاک، کاربرد 4 تن در هکتار بنتونیت و 20 تن در هکتار کود دامی برای کشت در منطقه پیشنهاد می شود.

    کلید واژگان: تخلیه رطوبتی, سوپرجاذب, عملکرد میوه, فروکتوز, قندک زعفرانی}
    Habib Rostami, Mahdi Dahmardeh *, Mohammad Galavi, Mahmood Ramroudi, Mohammadreza Narouirad
    Background and Objective

    A large part of Iran is affected by arid and semi-arid climate and drought has caused many problems in the agricultural sector. The present study aimed to investigate the characteristics of melon under drought stress conditions using manure and bentonite.

    Materials and Methods

    This experiment was conducted as a split-factorial based on a randomized complete block design with three replications in Hirmand city during the two cropping years of 2019-2020. Plants irrigated after 25, 50, and 75% of soil moisture depletion which considered as the main plot; and bentonite application (2, 3, and 4 ton/ha); and animal manure (20, 30, and 40 ton/ha) were used as subplots.

    Results

    According to the results, in the first year of experiment, fruit yield increased by 2.02 times compared to the control under 50% soil moisture depletion with the application of 4 ton/ha of bentonite with 20 ton/ha of animal manure. Also, the leaf area index increased by 5.61 times, and the amount of glucose increased by 2.01 times compared to the control under 25% soil moisture depletion and application of 3 ton/ha of bentonite and 40 ton/ha of animal manure.

    Conclusion

    To achieve maximum fruit yield, irrigation after 50% soil moisture depletion, application of 4 ton/ha of bentonite, and 20 ton/ha of animal manure for cultivation in the region is recommended.

    Keywords: Fructose, Fruit Yield, Ghandak zaferani, Moisture depletion, Supper absorbent}
  • Mohammad Hossein Aminifard *
    Purpose

    This study evaluated the response of hot pepper (Capsicum annuum var. Red chili) towards cow vermicompost application under field conditions.

    Method

    Cow vermicompost was supplied in four levels (0, 5, 10, and 15 t ha-1) across the two growing seasons in 2017 and 2018.

    Results

    Vermicompost application significantly increased the plant height, internode distance, and the number of lateral branches in both seasons. It was noticed that manuring with 15 t ha-1 of cow vermicompost resulted with enhanced chlorophyll contents, fruit yield, and fruit number in both years. In both seasons, the highest leaf number, fruit weight, and total soluble solids are related to the third treatment (10 t ha-1 of cow vermicompost). The results showed that 1000-seed weight and vitamin C content were affected by cow vermicompost. Data showed that manuring with vermicompost (5 t ha-1) caused the best quality components in 2017 and 2018.

    Conclusion

    It was concluded that the application of vermicompost had a significant impact on vegetative and reproductive growth and fruit quality of hot pepper.

    Keywords: Chlorophyll, Fruit yield, Organic fertilizers, Plant height, Vitamin C}
  • اصغر مارزی زاده*، صاحبعلی بلندنظر، جعفر حاجی لو
    اهداف

    مطالعه به منظور بررسی اثر دو پایه تجاری و تلقیح با دو گونه قارچ میکوریز بر رشد و عملکرد خیار گلخانه ای، و معرفی تیمار ترکیبی مناسب پایه با قارچ میکوریز برای کشت های خاکی گلخانه ای خیار انجام گردید.

    مواد و روش ها

    آزمایشی به صورت فاکتوریل در قالب طرح بلوک های کامل تصادفی با سه تکرار، درگلخانه گروه باغبانی دانشگاه تبریز اجرا گردید. فاکتور اول پیوند خیار رقم ناگین روی دو پایه کدوی شینتوزا، روت پاور و همزیستی با دو گونه قارچ میکوریز (Diversisporaversiformis و Rhizophagusintraradices) به عنوان فاکتور دوم بود.

    یافته ها

    نتایج بدست آمده نشان داد بین پایه ها و گونه های قارچ میکوریز مورد مطالعه از نظر رشد، عملکرد، صفات کیفی تفاوت معنی داری وجود داشت. بطوری که پایه شینتوزا تلقیح شده با قارچ میکوریز گونه ی D.versiformis  بیشترین تاثیر را نشان داد و موجب افزایش رشد رویشی، افزایش عملکرد تک بوته و تعداد میوه شد. عملکرد در این تیمار با 76/2086 گرم در بوته بالاترین میزان تولید میوه و گیاهان شاهد بدون پیوند و بدون میکوریز با تولید 94/787 گرم در بوته پایین ترین مقدار عملکرد میوه را به خود اختصاص دادند. که حدود 164% نسبت به شاهد افزایش عملکرد را نشان می دهد.

    نتیجه گیری

    استفاده همزمان پایه و قارچ میکوریز یکی از راهکارهای مناسب برای دسترسی به عملکرد مطلوب با حداقل مصرف نهاده های خارجی است و پایه شینتوزا تلقیح شده با قارچ میکوریز گونه ی D.versiformis  بیشترین تاثیر را نشان داد. بنابراین کاربرد قارچ میکوریز بر روی پایه شینتوزا برای تولید خیار گلخانه ای در شرایط کشت خاکی با افزایش قابل توجه عملکرد قابل توصیه است.

    کلید واژگان: خیارگلخانه ای, شینتوزا, روت پاور, پیوند, قارچ میکوریزا, عملکرد میوه}
    Asghar Marzizadeh *, Sahebali Bolandnazar, Jafar Hajilou
    Background and Objective

    In order to study the effect of two commercial rootstocks and two mycorrhizal fungi species colonization on growth and yield of greenhouse cucumber,and the introduction of a suitable rootstock treatment with mycorrhizal fungi for cucumber greenhouse soil killings was performed.

    Materials & Methods

    a factorial experiment in a completely randomized block design with three replications, in the greenhouse, University of Tabriz was carried out. The first factor was the grafting of cucumber on the two rootstocks of Shintoza, and Routpower and symbiosis with two species of mycorrhizal fungi (Diversispora versiformis and Rhizophagus intraradices) considered as the second factor.

    Results

    The results showed that there were significant differences between the rootstocks and the species of mycorrhizal fungi in aspect of growth, yield and qualitative traits. Plants inoculated with D. versiformis and grafted on Shintoza showed better growth parameter, concentration and fruit number and yield than other treatments. This treatment with 2086.76 g per plant had the highest fruit yield and non-grafted and non-mycorrhizal control plants with 787.94 g per plant had the lowest fruit yield. So about 164% fruit yield was increased in comparison with control.

    Conclusion

    simultaneous mycorrhizal fungi using of rootstock is one of the best ways to achieve optimal performance with minimal consumption of foreign inputs and Plants inoculated with D. versiformis and grafted on Shintoza showed better growth parameter. Therefore, the application of mycorrhizal fungi using of Shintoza rootstock is recommended for producing greenhouse cucumbers in soil conditions.

    Keywords: Greenhouse Cucumber, Shintoza, Routpower, Grafting, Mycorrhizal Fungi, Fruit Yield}
  • سحر مریداحمدی، سرور خرم دل*، علیرضا کوچکی، جواد شباهنگ، عبدالله ملافیلابی
    این آزمایش با هدف بررسی عملکرد و اجزای عملکرد کدو پوست کاغذی (Cucurbita pepo L.) در شرایط کشت مخلوط ردیفی با تعدادی از گیاهان دارویی و زراعی، در قالب طرح پایه بلوک های کامل تصادفی با چهار تکرار و 11 تیمار در سال زراعی 94-1393 در مزرعه تحقیقاتی دانشکده کشاورزی دانشگاه فردوسی مشهد انجام شد. تیمارهای کشت مخلوط ردیفی شامل کدو پوست کاغذی با ذرت (Zea mays L.)، ذرت شیرین (Zea mays convar. saccharata)، آفتابگردان (Helianthus annuus L.)، کنجد (Sesamum indicum L.)، کرچک (Ricinus communis L.) و تک کشتی آنها بود. صفات مورد مطالعه شامل اجزای عملکرد کدو پوست کاغذی (شامل تعداد میوه، وزن میوه، عملکرد میوه، تعداد دانه در میوه، وزن دانه در میوه و وزن 1000 دانه)، عملکرد بیولوژیکی و دانه کدو پوست کاغذی، ذرت، ذرت شیرین، کنجد و کرچک و نسبت برابری زمین (LER) بود. نتایج نشان داد که اثر کشت مخلوط ردیفی با گیاهان زراعی و دارویی بر تعداد میوه، وزن تک میوه، عملکرد میوه در هکتار، تعداد و وزن دانه در میوه، وزن هزار دانه، عملکرد دانه و عملکرد بیولوژیک کدو پوست کاغذی معنی دار بود. بیشترین تعداد میوه کدو پوست کاغذی از کشت خالص با 31650 میوه در هکتار و کمترین تعداد از کشت مخلوط با آفتابگردان با 14386 میوه در هکتار بدست آمد. بیشترین تعداد دانه از کشت مخلوط با آفتابگردان با 75/333 دانه در میوه حاصل شد. بالاترین عملکرد دانه ذرت، ذرت شیرین، آفتابگردان، کنجد و کرچک در کشت خالص به ترتیب برابر با 17/772، 59/437، 69/563، 75/177 و 177 گرم بر متر مربع بدست آمد. بالاترین نسبت برابری زمین برای کشت مخلوط ردیفی کدو پوست کاغذی با ذرت شیرین با 57/1 محاسبه شد.
    کلید واژگان: عملکرد بیولوژیکی, عملکرد میوه, گیاه دارویی, آفتابگردان}
    Sahar Morid Ahmadi, Surur Khorramdel *, Alireza Koocheki, Javad Shabahang, Abdollah Maollafilabi
    Introduction
    Medicinal and aromatic plants are looked upon not only as a source of affordable health care products but also as a source of income. Several studies emphasized the need for cultivation of medicinal and aromatic plants in agricultural systems based on low input management. One of such causes is production of medicinal plants with oil seed with unsaturated fatty acids such as oleic and linoleic acid. Pumpkin (Cucurbita pepo L.) is an important oil seed plant belongs to family Cucurbitaceae with a prostrate stem. This seeds is used in food industry, cosmetics and health items. Active ingredients of seed are fatty acids, Vitamin E and ß-phytosterols. The major components of pumpkin oil are linoleic, oleic, palmitic and stearic acids. Seeds of pumpkin species contain 39.5-56.5% oil and 21-67.4% linoleic acid (Aroiee & Omidbaigi, 2004; Siami et al., 2003). Because of its ability to tolerate shade and to cover ground rapidly with its creeping growth habit (Aroiee & Omidbaigi, 2004), is often intercropped with other plants. This intercropping system could be effective in suppressing weed growth and increasing crop yields.
    Intercropping is defined as the intensification and diversification of agricultural system in time and space dimensions. Increased food production by intercropping with more variety can to be effective in improving yield and ecosystem services and functions.
    The purposes of the experiment were evaluating the yield and yield components of pumpkin in row intercropping treatments with some field crops and medicinal plants
    Materials and Methods
    This experiment was done based on a randomized complete block design with four replications and 11 treatments at the Agricultural Research Station, Ferdowsi University of Mashhad during growing season 2014-2015. Row intercropping of pumpkin with corn (Zea mays L.), sweet corn (Zea mays convar. saccharata), sunflower (Helianthus annuus L), sesame (Sesamum indicum L), castor been (Ricinus communis L) and their monoculture were considered as treatments. Studied traits were yield components of pumpkin (such as number of fruit, fruit weight, fruit yield, number of seeds per fruit, weight of seeds per fruit and 1000- seed weight), biological and seed yield of pumpkin, corn, sweet corn, sunflower, sesame and caster been and land equivalent ratio (LER).
    Results and discussion
    The results showed that the effect of rows intercropping with some field crops and medicinal plants was significant on fruit number, fruit weight, fruit yield per ha, seed number per fruit, seed weight per fruit, 1000- seed weight, seed yield and biological yield of pumpkin. The highest fruit number of pumpkin was observed in monoculture with 31650 fruits.ha-1 and the lowest was intercropping with sunflower with 14386 fruit.ha-1. The maximum seed number was related to intercropping with sunflower with 333.75 seeds.fruit-1. The highest seed yield of corn, sweet corn, sunflower, sesame and castor bean was obtained in their monoculture with 772.17, 437.59, 563.69, 177.75 and 177 g.m-2, respectively. The maximum land equivalent ratio was calculated for intercropping of pumpkin+ sweet corn with 1.57.
    Conclusion
    The results highlight the importance of intercropping medicinal plants and crops for improving the yield and yield components of pumpkin. The yield advantage of intercropping system occur when the component plants are in complementarily with each other, resulting in more effective use of environmental resources such as nutrients, radiation and water and yield compared with when produce as monoculture. The highest LER was computed for intercropped pumpkin with sweet corn. It seems that sweet corn had lowest competitive effects on pumpkin. On the other hand, weakness of pumpkin competitive ability in comparison with castor bean possible was due to morphology and its growth form (prostrate form). Of course it is always necessary to determine the types of interactions in intercrops in order to find out and select the best plant in intercropping with pumpkins in which the competition is the lowest, while yield components are the highest.
    Keywords: Biological yield, Fruit yield, Medicinal plant, Sunflower}
  • پرستو مرادی، جعفر اصغری، غلامرضا محسن آبادی، حبیب الله سمیع زاده
    به منظور بررسی نقش کشت مخلوط سه گانه ذرت، لوبیا چیتی و کدوی تخمه کاغذی بر فرونشانی علف های هرز و عملکرد کدوی تخمه کاغذی، آزمایشی در دو مکان (رشت و رودسر) در سال زراعی 1392 اجرا شد. این آزمایش به صورت فاکتوریل در قالب طرح بلوک های کامل تصادفی در سه تکرار انجام شد. تیمارهای آزمایشی شامل: کشت خالص کدوی تخمه کاغذی (60 و 90 سانتی متر روی ردیف)، کشت مخلوط ذرت – کدوی تخمه کاغذی (30-60 و 40-90 سانتی متر روی ردیف) و ذرت – لوبیاچیتی – کدوی تخمه کاغذی (30-20-60 و 40-30-90 سانتی متر روی ردیف) و دو تیمار دو بار وجین و عدم وجین بودند. بر اساس نتایج آزمایش، اثر مکان بر عملکرد و اجزای عملکرد کدوی تخمه کاغذی معنی دار بود و بهترین نتایج در رودسر بدست آمد. در رودسر، اثر سیستم های کشت و تیمار وجین بر صفات کدوی تخمه کاغذی معنی دار شد. بیشترین تعداد دانه در میوه، وزن هزار دانه، وزن تک میوه، عملکرد دانه و میوه در کشت خالص در تیمار وجین و کمترین آن ها در مخلوط های سه گانه در تیمارهای عدم وجین حاصل شد. در رشت، تیمارهای وجین تاثیر معنی داری بر صفات کدوی تخمه کاغذی نداشتند و تنها اثر سیستم های کاشت معنی دار بود. بالاترین عملکرد و اجزای عملکرد کدوی تخمه کاغذی در کشت خالص مشاهده شد. نتایج نشان داد که مخلوط های سه گانه، علف های هرز (پهن برگ و باریک برگ) را بهتر از مخلوط دوگانه و خالص کنترل کردند. در مخلوط های سه گانه و دوگانه در تیمارهای عدم وجین درصد افت عملکرد نسبت به کشت خالص کمتر بود که نشان دهنده کنترل بهتر علف های هرز در مخلوط است.
    کلید واژگان: عملکرد میوه, کشت مخلوط, کنترل علف هرز, وجین}
    Parasto Moradi, Jafar Asghari, Gholamreza Mohsen Abadi, Habib Allah Samiezadeh
    In order to study of maize، pinto bean and naked-pumpkin triple intercropping system effects on weeds suppression and optimal yield of naked pumpkin، an experiment was conducted as factorial based on randomized complete block design with three replications in both sites (Rasht and Roudsar) in Guilan at 2013. Treatments consisted of naked pumpkin sole crops (60 and 90 cm on row)، maize – naked pumpkin double crops (30-60 cm and 40-90 cm on row) and maize-pinto bean-naked pumpkin triple crops (30-20-60 cm and 60-30-90 cm on row) and hand-weeding and no-weeding. The result showed that place had significant effect on yield and yield component of pumpkin and the best results observed in Roudsar. Interaction between cropping systems and weeding treatment was significant in Rasht. The highest and lowest seeds per fruit number، mean weight of fresh fruit، weight of 1000 seeds and fruit and seed yield were obtained in sole cropping (hand-weeding) and triple cropping (no-weeding)، respectively. But، in Rasht، weeding treatments hadn’t significant effect on measured traits and the maximum of them observed in sole cropping systems. Based on results، triple cropping systems suppressed weeds (broadleaf and grassy leaf) more than double and sole cropping systems. The reduction of yield in triple and double cropping in no-weeding was lower than sole cropping that showed better control of weeds in intercropping systems.
    Keywords: Fruit Yield, Intercropping, Weeding, Weed Control}
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