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جستجوی مقالات مرتبط با کلیدواژه "susceptibility" در نشریات گروه "باغبانی"

تکرار جستجوی کلیدواژه «susceptibility» در نشریات گروه «کشاورزی»
جستجوی susceptibility در مقالات مجلات علمی
  • Mahmoud Houshyarfard *, Davood Javadi
    Iran has suitable conditions for cultivating high-quality varieties of hazelnuts (Corylus avellana L.). Most of hazelnut orchards in Iran have been established by planting native genotypes. Aspergillus flavus Link. (AF) is a filamentous fungus affecting hazelnut kernels in orchards and during storage conditions. The most widely explored strategy for reducing aflatoxin contamination is the development of host resistance. The relative susceptibility of 12 native and exogenic hazelnut varieties including Soorii, Gerd-e-Eshkevarat, Gerd-e-Shouk, Navan 1, Fertil du Cortard, Pashmineh 89, Rasmi, Gerje, Ronde du pimount, Shastak, Negret, Gerdooii, to AF contamination was evaluated as in vitro by the kernel screening assay. Hazelnut kernels were surface sterilized and then inoculated with spore suspension (1×106 spores/ml) of AF by dipping method. Experiments were done in a completely randomized design with four replications. After five days of inoculation and incubation at 28 °C, the criteria of the AF growth (sporulation density, SD %) and sporulation rate (SR, spores/ml) on whole (intact) and wounded (cut) kernels of hazelnuts were measured. Results revealed statistical significant differences among hazelnut varieties for the SD% and SR parameters (ρ≤0.05). The Averages SD% and SR of A. flavus on intact and wounded kernels ranged from 16.50-75.14%, 48.25-100% and 14.6×105-16.7×106, 12.6×107-47.6×107, respectively. The highest and lowest SD% on whole and wounded kernels was related to hazelnut varieties Pashmeneh 89 and Gerde-Eshkevarat, respectively. The cultivated variety Gerde-Eshkevarat was recorded as an important potential source of resistance to AF.
    Keywords: Aflatoxin, Asprgillus flavus, Hazelnut, Susceptibility
  • M. Nasr Esfahani *, A.R. Ahmadi, K. Shirazi

    Root-knot nematodes, Meloidogyne spp., are one of the important plant parasitic nematodes of tomato in the world. The most suitable control method of plant parasitic nematodes is the use of resistance sources and tolerant cultivars. In the earlier studies, the results showed thatonly 2% (19 out of 537 varieties) were resistant and tolerant to the root knot nematodes. In the supplementary studies, the susceptibility of these 19 tomato cultivars were reassessed again, against M. javanica, in the two completely randomized design experiments in the greenhouse and field conditions for the two continuous years. The tomato plants were evaluated 70 days after inoculation on the basis of the gall indexes (GI), final populations (Pf), reproduction factors (Rf) and the root and or the stem weights. The results showed that, the cultivars No.136 and 109 with GI=2, Rf=4.68 and GI=2.25, Rf=28.4 are tolerant cultivars to the nematode, M. javanica in the greenhouse respectively. Also, the cultivar No. 100 was considered to be a susceptible one, with GI=3.25 and Rf=0.97. Whereas, in the field conditions, the cultivars 136 and 109 proved to be tolerant with GI, 1.9 and 1.6 respectively.

    Keywords: Cultivars, Resistance, Root- Knot Nematode, Tomato, Susceptibility
نکته
  • نتایج بر اساس تاریخ انتشار مرتب شده‌اند.
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