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عضویت

جستجوی مقالات مرتبط با کلیدواژه « linalool » در نشریات گروه « پزشکی »

  • Elham Majidi, Khosro Jalali Dehkordi *, Farzaneh Taghian, Seyed Ali Hosseini
    Background and aims

    This research aimed to investigate the effect of 8 weeks of interval training and the use of cineole, linalool, and bourbonene on MAPK/Arc gene expression and learning in Alzheimer’s disease (AD) rats.

    Methods

    In this experimental study, 40 AD rats were randomized into eight groups, including (1) control, (2) AD, (3) AD+aerobic training (AT), (4) AD+linalool, cineole, and bourbonene (LCB), (5) AD+AT+LCB, (6) AT+AD, (7) LCB+AD, and (8) AT+LCB+AD. AD was induced by injecting amyloid-beta (Aβ1)-42 into the hippocampus of rats. The interval training protocol was performed five days per week for eight weeks before and after AD induction. Linalool at a concentration of 25 mg/kg, cineole at a concentration of 10 µM, and β-bourbonene at a concentration of 10 µg/mL were used for eight weeks. One-way analysis of variance was used for between-group comparisons, and Tukey’s test was used for pairwise comparisons at P≤0.05.

    Results

    AD induction caused a significant decrease in MAPK/Arc gene expression in hippocampal tissue (P=0.001). Interval exercise and consumption of three herbal drugs significantly increased gene expression of Arc (P=0.001) and MAPK (P=0.001). AD induction decreased learning (P=0.001). Interval exercise and consumption of three herbal medicines caused a significant increase in learning (P=0.001).

    Conclusion

    Interval exercise and using three herbal medicines have more favorable effects on improving MAPK/Arc gene expression and learning in AD than each alone.

    Keywords: Interval training, Cineole, Linalool, Bourbonene, MAPK, Arc, Learning, Alzheimer’s disease}
  • Kimia Khosravi, Arman Monajemi Mamaghani, Hossein Hosseinzadeh *

    Zhumeria majdae Rech. F. & Wendelbo. traditionally has been used in several remedies, as a carminative agent especially for children, as an antiseptic agent, and it is used in treating diarrhea, stomach irritations, headaches, colds, convulsions, spasms, dysmenorrhea, and healing wounds. According to clinical studies, it is highly effective for reducing inflammation and pain, treating bacterial and fungal infections, morphine tolerance, morphine dependence, withdrawal syndrome symptoms, convulsions, and diabetes. The goal of this review is to find therapeutic opportunities by analyzing the traditional uses and pharmacological effects of the chemical constituents of Z. majdae.The information on Z. majdae in this review was gathered from scientific databases or search engines (PubMed, Wiley Online Library, Scopus, SID, Google Scholar, and Microsoft Academic). The literature cited in this review dates from 1992 to 2021. Several bioactive components including linalool, camphor, manool, and bioactive diterpenoids are presen in different parts of Z. majdae. Various properties were observed such as antioxidant, antinociceptive, anti-inflammatory, antimicrobial, antiviral, larvicidal, anticonvulsant, antidiabetic, and anticancer properties. Also, the effect of Z. majdae on morphine tolerance, morphine dependence, and withdrawal syndrome as well as its toxicology has been established. Although there are in vitro and animal studies on several pharmacological effects of Z. majdae, the lack of clinical studies is significant. Therefore, further clinical trials should be performed to confirm the in vitro and animal findings.

    Keywords: Analgesics, Anticonvulsants, Anti-infective agents, Anti-inflammatory agents, Camphor, Linalool, Morphine dependence, Zhumeria majdae}
  • Zohreh Abolhassanzadeh *, Bahareh Rahimi, Mohammad Zarshenas, Amirhossein Sakhteman
    Background and aims
    Today, due to the increasing use of natural and traditional medicinal products, control and standardization of herbal and traditional medicinal products is very important. As most of the traditional medicinal plants are not scientifically validated, scientific evaluation along with traditional knowledge is essential to obtain effective drugs with significant control over the quality of the product for commercial purpose. In traditional Persian medicine, various forms of medicine including one or a combination of several drugs are mentioned. Coriander Triphala widely prescribed as a purgative, gastrointestinal and mental tonic. Despite the widespread use of this drug, no significant control or standardization and documented pharmacognosy studies have been performed on it. Therefore this study is developed for this purpose. 
    Methods
    In this study, the traditional form of Coriander Triphala was prepared based on the pharmaceutics points mentioned in traditional medicine texts and quality control and pharmacognostic studies were performed. The associated fingerprints were performed by gas chromatography–mass spectrometry (GC-MS), and then one of the main components of the product was determined by as gas chromatography-flame ionization detector (GC-FID). 
    Results
    The spectrum of essential oils of Coriander Triphala and Coriander had 59.19% and 75.34% linalool, respectively. The microbial assay showed no undesirable results. The IR spectrum of Coriander Triphala at first day and 40 days later differed by 2%. 
    Conclusion
    Standardization of the product using GC-FID indicates the presence of 0.172 μg linalool in 100 g the Coriander Triphala product.
    Keywords: Traditional Persian medicine, Coriander Triphala, Linalool, GC-MS, GC-FID}
  • Mohammad Reza Khazdair, Zahra Gholamnezhad, Saeideh Saadat, Mohammad Hossein Boskabady*

    Zataria multiflora Boiss L. (Z. multiflora) is belonged to the Lamiaceae family, formerly used for culinary and medicinal purposes. Various pharmacological effects of Z. multiflora such as bronchodilation, effect on lung inflammation, cold and gynecology disorders have been reported. A literature search was performed in the following databases: Science Direct, PubMed, Scopus and Google Scholar. The keywords including “Zataria multiflora Boiss.”, “carvacrol”, “thymol”, “linalool”, “smooth muscle” and “relaxant effects” were searched. The relaxant effects of Z. multiflora and its ingredients on different smooth muscles including trachea, vascular, gastrointestinal and urogenital smooth muscle were demonstrated. The relaxant effect of Z. multiflora on smooth muscles could be of therapeutic importance, such as bronchodilation in obstructive respiratory disorders, vasodilation in hypertension and reliving digestive or urogenital disorders. The possible mechanisms of the relaxant effect of Z. multiflora and its components, mainly carvacrol on smooth muscle such as inhibitory effect on histamine (H1) and muscarinic receptors, calcium channel blocking effects and stimulatory effect on the beta adrenergic receptor were shown.

    Keywords: Smooth muscle, Relaxant effect, Zataria multiflora Boiss L, Carvacrol, Thymol, Linalool}
  • مصطفی پیرعلی همدانی، هدیه یوسفی، فاطمه تاج آبادی، زهرا توفیقی، عباس حاجی آخوندی، سعید گودرزی*
    مقدمه

    گیاهان جنس Scutellaria، با نام عمومی skullcap و با نام فارسی بشقابی شناخته می شوند. این گیاهان متعلق به خانواده Lamiaceae یا نعناییان هستند. در ایران 22 گونه از جنس بشقابی وجود دارد که 10 گونه از آنها بومی ایران است. گیاهان این جنس دارای اثرات متعددی از جمله محافظت کننده عصبی، محافظت کننده کبد، ضدسرطان، ضدمیکروبی، ضدویروسی و آنتی اکسیدانی هستند. همچنین در شرایط بی خوابی و زوال عقل موثر هستند.

    هدف

    هدف از این مطالعه بررسی ترکیب اسانس ها و عرق های برخی از گونه های بومی بشقابی ایران بود.

    روش بررسی

    قسمت های هوایی گیاه بشقابی سنبله ای (Scutellaria pinnatifida) با زیرگونه های مختلف viridis، mucida و alpine و گونه های بشقابی جنگلی (Scutellaria pinnatifida) و بشقابی نمدین (Scutellaria tomentosa) از مناطق مختلف ایران جمع آوری شدند. اسانس و عصاره هگزانی عرق های گیاهان منتخب در این جنس به روش تقطیر با آب و توسط دستگاه کلونجر به دست آمد و سپس توسط دستگاه GC-MS مورد تجزیه و تحلیل قرار گرفت.

    نتایج

    نتایج این مطالعه نشان داد که ترکیبات جرماکرن- د، مشتقات کاریوفیلن و لینالول در اسانس این گیاهان به وفور یافت می شود. ترپنوییدهای اصلی موجود در عرق این گیاهان، لینالول و ترکیب 1-اکتن-3 -ال بود.

    نتیجه گیری

    نتایج حاصل از آنالیز اسانس ها و عرق های گونه های مختلف بشقابی نشان داد که عوامل جغرافیایی مانند ارتفاع، فصل جمع آوری گیاهان و... می تواند بر تولید متابولیت های ثانویه گیاهی موثر باشد.

    کلید واژگان: بشقابی, اسانس, عرق, لینالول, کاریوفیلن, جرماکرن- د}
    Mostafa Pirali Hamedani, Hediye Yousefi, Fateme Tajabadi, Zahra Tofighi, Abbas Hadjiakhoundi, Saied Goodarzi*
    Background

    Plants of the genus Scutellaria, commonly known as skullcap, belong to the Lamiaceae family. There are 22 species of Scutellaria in Iran, 10 species of which are native to Iran. Plants of this genus have several effects including neuroprotective, hepatoprotective, anti-cancer, antimicrobial, antiviral, and antioxidant. They are also effective in insomnia and dementia conditions.

    Objective

    The aim of this study was to investigate the composition of essential oils and aromatic waters of some native Scutellaria species from Iran.

    Methods

    Aerial parts of Scutellaria pinnatifida with different subspecies such as mucida, viridis, and alpina, Scutellaria tournefortii, and Scutellaria tomentosa were collected from different regions of Iran. The essential oils and hexane extracts of aromatic waters of selected plants in this genus were obtained by hydrodistillation with clevenger type apparatus and analyzed by GC-MS.

    Results

    The results of this study showed that germacrene D, caryophyllene derivatives and linalool are found in abundance in the essential oils of these plants. The main terpenoids in the aromatic waters of these plants were linalool and 1-octen-3-ol.

    Conclusion

    The analysis of the essential oils and aromatic waters of Scutellaria species demonstrated that different geographical factors such as altitude and the season of plant collection can be effective on the production of plant secondary metabolites.

    Keywords: Scutellaria, Essential oil, Aromatic water, Linalool, Caryophyllene, Germacrene D}
  • آرزو رجبیان، الهام پورحیدر، حمیدرضا صادق نیا*
    سابقه و هدف

    لینالول از اجزای اصلی روغن های فرار برخی از گیاهان معطر شامل Lavandula angustifolia است. این جزء معطر در مواد آرایشی- بهداشتی وصنعت داروسازی به کار می رود. در این مطالعه، سمیت سلولی و ژنومی (±) لینالول و انانتیومری که به طور طبیعی یافت می شود، (R)-(-) لینالول، درسلول های عصبی PC12 (مشتق از فیوکروموسایتومای رت) مورد بررسی قرار گرفت.

    مواد و روش ها: 

    در این مطالعه، سلول های PC12 به مدت 12 و 24 ساعت با غلظت های مختلف لینالول راسمیک و انانتیومر آن (μM 3200-1) تیمار شدند، سپس سمیت سلولی لینالول با آزمون MTT و سمیت ژنومی با استفاده از آزمون ژل الکتروفورز تک سلولی (کامت) ارزیابی شد.

    یافته ها: 

    براساس نتایج، (±) لینالول و انانتیومر آن موجب کاهش قابل ملاحظه بقای سلول ها تا 76/2 و 92 درصد (غلظت μM3200) درمقایسه با گروه کنترل (سلول های تیمار نشده) شدند (0/001<p). شاخص های IC50 پس از 12 و 24 ساعت مواجهه با (±) لینالول به ترتیب μM2700 و 5440 و با (R)-(-) لینالول μM 2600 و 3040 محاسبه شد. همچنین سمیت ژنومی که، به صورت درصد محتوی DNA در دنباله کامت مشخص می شود، پس از 12 و 24 ساعت مواجهه با (±) لینالول تا 3/1±21/36 درصد و 2/3±27/6 درصد و (R)-(-) لینالول تا 1/6± 15/2 درصد و 2 ± 21/3 درصد به میزان قابل ملاحظه ای افزایش یافت (0/001< P).

    کلید واژگان: آسیب DNA, لینالول, سمیت سلولی, سمیت ژنومی}
    Arezoo Rajabian, Elham Pourheidar, HamidReza Sadeghnia*
    Background and purpose

    Linalool is one of the main constituents of the essential oil of some aromatic plants, including Lavandula angustifolia. It is used in cosmetics and pharmaceutical industry. In this study, the cytotoxicity and genotoxicity of (±) linalool and its naturally occurring enantiomer, (R)-(-) linalool, were evaluated in neuronal PC12 cells.

    Materials and methods

    PC12 cells were incubated with different concentrations of racemate linalool and (R)-(-) linalool for 12 and 24 h. Cytotoxicvity and genotoxicity were evaluated using MTT assay and single cell gel electrophoresis (comet) assay, respectively.

    Results

    Findings showed that (±) linalool and (R)-(-) linalool (3200 μM) significantly reduced cell viability to 76.2% and 92%, compared to the control group (untreated cells) (P<0.001). IC50 values after 12 h and 24 h exposure to (±) linalool and (R)-(-) linalool were 2700 µM and 5440 µM, and 2600 µM and 3040 µM, respectively. Following treatment by (±) linalool or (R)-(-) linalool for 12 or 24 h, the DNA contents in the comets tail, as an indicator of genotoxicity, significantly increased to 21.36 ± 3.1%, 27.6 ± 2.3% and 15.2 ± 1.6% and 21.3 ± 2%, respectively (P<0.001).

    Conclusion

    In this study, racemate linalool and its enantiomer, (R)-(-) linalool, decreased the viability of PC12 cells via induction of genotoxicity. (R)-(-) linalool exhibited more cytotoxicity than (±) linalool.

    Keywords: DNA damage, linalool, cytotoxicity, genotoxicity}
  • Mahmoud Hosseini, MohammadHossein Boskabady, MohammadReza Khazdair *
    Objective

    Coriander (Coriandrum sativum L.) is an annual herb belonging to the Apiaceae (Umbellifera) family that is used as food additives traditionally. This plant is called “Geshniz” in Persian and is native to Mediterranean regions but it is currently cultivated in several countries. All parts of coriander are edible and have been traditionally used to treat different disorders, including digestive problems, flatulence, diarrhea, colic and other gastrointestinal diseases.

    Materials and Methods

    The databases PubMed, Web of Science, Google Scholar and Scopus were considered. The search terms were “Coriandrum sativum” or “linalool” and “anti-anxiety”, “sedative”, “antioxidant effect”, “anticonvulsant” and “neuroprotective effect”.

    Results

    Antioxidant, diuretic, cholesterol lowering, anxiolytic, sedative-hypnotic and anticonvulsant activities were reported for the seeds and leaves of the plant. Furthermore, linalool as the main component of coriander has different neuropharmacological effects, including anti-anxiety, sedative, anticonvulsant and anti-Alzheimer’s disease activities.

    Conclusion

    Various neuropharmacological effects of C. sativum and its component which have antioxidant and anti-inflammatory effects, have been summarized in the current review article.

    Keywords: Coriandrum sativum L, neuro-pharmacological effects, memory impairment, Linalool}
  • سینا مهدوی فرد*، منوچهر نخجوانی
    سابقه و هدف

    افزایش قندخون با کاهش فعالیت گلی اوکسیلاز-1 و افزایش شاخص های گلیکه، استرس اکسیداتیو و التهابی در بروز دیابت نوع دو و اختلالات عروقی دیابتی نقش دارد. با توجه به اثر مفید لینالول بر متابولیسم گلوکز در مدل های حیوانی دیابت، هدف از این مطالعه بررسی اثر لینالول بر فعالیت گلی اوکسیلاز-1 و شاخص های مختلف گلیکه، استرس اکسیداتیو و التهابی در موش های دیابتی نوع دو است.

    مواد و روش ها

     در این مطالعه تجربی، دیابت نوع دو در موش ها به وسیله ترکیب نیکوتینامید و استرپتوزوسین (210 و mg/kg 55) القا شد. گروه های تحت مطالعه (10 موش در هر گروه) شامل گروه های کنترل، دیابتی بدون تیمار و دیابتی تحت تیمار لینالول بودند. گروه دیابتی تحت تیمار، روزانه به مدت دوماه از طریق گاواژ به میزانmg/kg 25 لینالول دریافت کردند. قندخون ناشتا، شاخص مقاومت انسولین، پروفایل لیپیدی، فعالیت گلی اوکسیلاز-1 و شاخص های گلیکه (آلبومین گلیکه، متیل گلی اوکسال و ترکیبات نهایی گلیکه پیشرفته)، استرس اکسیداتیو (محصولات اکسیداسیون پیشرفته پروتئین ها، مالون دی آلدیید و LDL اکسیده) و التهابی (اینترلوکین- β1) و همچنین شاخص های اختلال عملکردی کلیوی (کراتینین سرم و دفع پروتئین ادرار24 ساعته) اندازه گیری شدند.

    یافته ها

     تیمار بر میزان قند ناشتای سرم، مقاومت انسولین، اختلالات لیپیدی، شاخص های گلیکه، استرس اکسیداتیو و التهابی و همچنین شاخص های اختلال عملکرد کلیوی موش های دیابتی اثر کاهنده و بر فعالیت گلی اوکسیلاز-1 اثر افزاینده داشت (001/0<p).

    استنتاج

    لینالول با افزایش فعالیت گلی اوکسیلاز-1 و ویژگی های آنتی اکسیدانتی، ضد گلیکه و ضد التهابی و همچنین بهبود متابولیسم گلوکز و لیپید، توان کاهش خطر بروز اختلالات عروقی دیابت را دارد.

    کلید واژگان: لینالول, دیابت ملیتوس نوع دو, آنتی اکسیدانت ها}
    Sina Mahdavifard*, Manochehr Nakhjavani
    Background and purpose

    Hyperglycemia contributes to type 2 diabetes and diabetes vascular complications by reduction of the activity of glyoxalase-I (GLO-I) and elevation of glycation, oxidative stress, and inflammatory markers. Linalool is reported to have beneficial effects on glucose metabolism in animal models of diabetes, so, this study aimed at investigating the effect of linalool on the activity of GLO-1 and inflammatory markers in rats with type 2 diabetes.

    Materials and methods

    In this experimental study, type 2 diabetes was induced by nicotinamide and streptozotocin (210 + 55 mg/kg). The animals were divided into a control group and diabetic groups treated by linalool and those that received no treatment (n=10 per group). Linalool 25 mg/kg was administered by gavage daily for two months. Fasting blood sugar, insulin resistance index, lipid profile, the activity of GLO-I, markers of glycation (glycated albumin, methylglyoxal, and advanced glycation end products), oxidative stress (advanced oxidation end products and malondialdehyde), inflammation (interleukine-1β) as well as serum creatinine and 24-h urinary protein excretion (renal dysfunction markers) were measured in all groups.

    Results

    Linalool had reductive effects on serum fasting glucose, insulin resistance, dyslipidaemia, glycation oxidative stress, inflammatory markers, and renal dysfunction indices. GLO-I activity was found to be significantly higher in animals treated with linalool compared to the un-treated experimental group (P < 0.001).

    Conclusion

    Linalool could reduce the risk of developing diabetes vascular complications owing to raising the GLO-I activity and improving the antioxidant, anti-glycation, and anti-inflammatory properties and has beneficial effects on glucose and lipid metabolism.

    Keywords: linalool, diabetes mellitus type 2, antioxidants}
  • سپیده عباس زاده *، عقیل شریف زاده، حمیده محمودزاده حسینی
    اهداف
    اگرچه استفاده از مخمرها به عنوان آغازگر در صنایع غذائی متداول است اما در بعضی موارد می توانند باعث فساد محصول و کاهش کیفیت غذا شوند. مطالعه حاضر، به بررسی اثرات ضد مخمری سه ترکیب فنلی لینالول، منتول و اوژنول بر علیه 7 گونه مخمری آلوده کننده محصولات غذائی (کاندیدا آلبیکانس، کاندیدیا کفیر، کاندیدیا فاماتا، رودوتورولا گلوتینیس، کلایورومایسز فراجیلیس، دباریومایسز هانسنی و ساکارومایسز سرویزیه) پرداخته است.
    مواد و روش ها
    اثرات ضد مخمری سه ترکیب مذکور و تعیین حداقل غلظت مهاری و کشندگی به ترتیب توسط روش های انتشار دیسک و میکرودایلوشن انجام شد.
    یافته ها
    یافته ها نشان داد که هر سه ترکیب مورد مطالعه دارای اثرات ضد مخمری موثر بر روی ایزوله های مورد آزمایش بودند. اوژنول در غلظت کمتری (50 میکروگرم بر میلی لیتر) در مقایسه با دو ترکیب مورد مطالعه دیگر دارای خاصیت ضد مخمری هستند. به علاوه، حداقل غلظت مهار کنندگی برای لینالول، منتول و اوژنول به ترتیب در سویه های رودوتورولا گلوتینیس (3/58 میکروگرم بر میلی لیتر)، ساکارومایسز سرویزیه (3/58 میکروگرم بر میلی لیتر) و کاندیدیا آلبیکنس (50 میکروگرم بر میلی لیتر) بود.
    نتیجه گیری
    در مجموع، می توان عنوان کرد ترکیبات فنولی طبیعی منتول، لینالول و اوژنول دارای تاثیرات سمی و ضد مخمری هستند که قادرند در غلظت های کم مانع رشد تمامی مخمرهای آلوده کننده مواد غذائی مورد مطالعه شوند.
    کلید واژگان: لینالول, منتول, اوژنول, محصولات غذائی, مخمر}
    S. Abbaszadeh *, A. Sharifzadeh, H. Mahmoodzadeh Hosseini
    Aims
    Although the use of yeasts as starters is common in the food industry, it can lead to product corruption and poor quality of food in some cases. Current study was assessed the anti-yeast impacts of three phenolic compounds; linalool, menthol and eugenol against 7 yeast species contaminating food products (Candida albicans, Candida kefir, Candida famata, Rhodotorula glutnis, Kluyveromyces fragilis, Debaryomyces hansenii, Saccharomyces cerevisiea).
    Materials & Methods
    The anti-yeast impacts of three mentioned compounds and the minimum inhibitory concentration (MIC) were investigated using disk diffusion method and micro-dilution method, respectively.
    Findings
    The findings showed that all three compounds had anti-yeast effects on the tested isolates. Eugenol had the anti-yeast properties at the lower concentration (50μg/ml) in comparison with the other two compounds. Furthermore, the MIC of linalool, menthol and eugenol were Rhodotorula glutnis (58.3μg/ml), Saccharomyces cerevisiea (58.3μg/ml) and Candida albicans (50μg/ml), respectively.
    Conclusion
    In conclusion, it could be stated that the natural phenolic compounds; menthol, linalool and eugenol, have toxic and anti-yeast effects and are able to prevent the growth of tested yeast contaminating foods at the lower concentrations.
    Keywords: Linalool, Menthol, Eugenol, Food Products, Yeast}
  • Forough Mahdian, Mohaddese Mahboubi *, Ebrahim Rahimi, Maryam Moslehi Shad
    Background
    Tanacetum persicum (Boiss.) Mozaff is a plant with a long history in Iranian traditional medicine as an antiseptic medicinal plant.
    Objectives
    This study aimed to evaluate the antimicrobial and antioxidant activities of T. persicum essential oil and analyze its chemical composition.
    Methods
    In this study, the chemical composition of the aerial part essential oil of T. persicum was analyzed by gas chromatography and gas chromatography-mass spectroscopy apparatuses. Antimicrobial activity was evaluated against Helicobacter pylori, Staphylococcus aureus, and Salmonella enterica by disc diffusion and micro-broth dilution assays.
    Results
    The antioxidant activity of the essential oil was compared with ascorbic acid against ABTS free radicals. Borneol (33.5%), bornyl acetate (12.8%), and linalool (9.1%) were the main components of the essential oil of T. persicum. S. aureus, which has a high inhibition zone diameter (mm) and low minimal inhibitory concentration and minimal bactericidal concentration values, showed the most sensitivity to essential oil, followed by S. enterica and H. pylori. The antioxidant activity of the essential oil was the same as that of ascorbic acid (IC50 = 20 ppm).
    Conclusions
    The essential oil of T. persicum is a good source of borneol and a valuable antioxidant and antimicrobial agent.
    Keywords: Tanacetum persicum, Essential Oil, Antioxidant, Antimicrobial, Borneol, Linalool}
  • Narjes Pourtaqi, Mohsen Imenshahidi, Bibi Marjan Razavi, Hossein Hosseinzadeh*
    Objective
    The effect of linalool, a terpene alcohol found in many plants, which inhibits NMDA receptors, on the acquisition and reinstatement of morphine-induced conditioned place preference (CPP) was evaluated in mice.
    Material and
    Methods
    The effects of different doses of linalool (12.5, 25 and 50 mg/kg, i.p.), memantine (20 mg/kg, an NMDA receptor antagonist) and saline, in CPP induced by 40 mg/kg of morphine were investigated in mice. In another experiment, a single injection of morphine (10 mg/kg) reinstated the place reference following extinction of a place preference induced by morphine (40 mg/kg). Linalool (12.5, 25 and 50 mg/kg, i.p.), memantine (20 mg/kg) and saline were administrated 30 min before this priming dose of morphine.
    Results
    In the first experiment, linalool (12.5 and 50 mg/kg) was able to decrease morphine-induced CPP. In the second part, linalool (25 and 50 mg/kg) reduced morphine-induced reinstatement of place preference. Both acquisition and reinstatement of morphine-induced CPP, were considerably decreased by memantine.
    Conclusion
    The present study showed that linalool is able to reduce the acquisition and reinstatement of morphine-induced CPP which might be due tothrough NMDA receptors blocking.
    Keywords: Conditioned place preference (CPP), Linalool, Memantine, Mice, Morphine}
  • Ayse Erdogan*, Aysun Ozkan
    The aim of our work was to compare cytotoxic and membrane-damaging effects of O. majorana L. essential oil and linalool on Hep G2 and to investigate their possible protective (antioxidant) effects against H2O2 induced membrane damage. The oils were investigated by GC and GC-MS and antioxidant activity was evaluated by DPPH and -carotene–linoleic acid assays. Assessment of cell viability was made by The CellTiter-Blue® Cell Viability Assay. Also, malondialdehyde levels in Hep G2 cells were assayed after IC10, IC50 and IC70 essential oil and linalool concentrations treated for 24 h.
    Five components were identified in the essential oil and the major components of the oil were carvacrol (52.5%) and linalool (45.4%). After 24, 48 and 72 hours incubations IC50 values were calculated respectively, for essential oil 100, 80 and 63 μg/mL, for linalool 81.5, 72.7 and 64.7 μg/mL. The essential oil was able to reduce the stable free radical 2,2-diphenyl-1-picrylhydrazyl (DPPH) with an EC50 of 170 μg/mL. Inhibition value of linoleic acid oxidation was calculated as 40% for the oil. Preincubation with the essential oil and linalool increased cell viability against H2O2 cytotoxicity. The essential oil and its oxygenated monoterpene component linalool significantly decreased membrane-damaging on H2O2 treated Hep G2 cells.
    Keywords: Origanum majorana L, Linalool, Cytotoxicity, Membrane-damaging, Membrane-protective effect}
  • M. Ghorbanpour *, H. Asgari Lajayer, J. Hadian
    Background
    Biosynthesis and metabolism of phytochemicals in medicinal and aromatic plants are vigorously affected by different abiotic elicitors including chemicals.
    Objective
    This experiment was designed to investigate the effects of three levels of copper sulfate (Cu: 0, 5, 25 mg kg-1) and zinc sulfate (Zn: 0, 10, 50 mg kg-1) and their combinations on yield, chemical compositions of essential oil and metals accumulation in sweet basil (Ocimum basilicum L.).
    Methods
    The amount of employed metals dissolved in 200 ml distilled water and sprayed over each pot, layer by layer as evenly as possible. Physical and chemical properties and concentration of the elements in soil samples were measured. The essential oil was isolated by hydro-distillation and analyzed by GS and GS-MS technique.
    Results
    Results showed that the dry weight of root, shoot and essential oil yield were increased in treatments of Cu0Zn10, Cu5Zn0 and Cu5Zn10, as compared to control. The increase of Zn levels in soil enhanced the concentration of Zn in shoot and root of plant when compared to control. Also, Zn and Cu antagonized the uptake of together at the high levels. Root tissues always showed greater concentration of both Cu and Zn than those of shoot. The content of linalool and methyl chavicol was significantly increased by application of employed metals in comparison to control plants.
    Conclusion
    Findings indicate that the growth and essential oil yield of O. basilicum was significantly enhanced by application of low levels of Cu and Zn. However, the highest levels of Cu and Zn were accumulated in root, without significant reduction in growth and biomass values.
    Keywords: Ocimum basilicum L., Copper, Essential oil, Linalool, Zinc}
  • Samira Jaberi *, Mahmoodreza Moein, Jafari Azizolah, Forough Karami

    Thymus is one of the most important members of Lamiaceae family. Aerial parts of the plant have been widely used in medicine. It has been reported that most of these effects are related to phenolic compounds especially thymol and carvacrol in Thymus essential oil.In this study, aerial parts of Thymus daenensis and Thymus lancifolius were collected from Kohgiluyeh and Boyer-Ahmad. Essential oil of aerial parts of these plants was gained by hydrodistillation method and the chemical compositions were analyzed by gas chromatography/ Mass spectrometry (GC/MS). The major components of the essential oil of Thymus daenensis were thymol (39.91%), carvacrol (29.93%), linalool (5.55%), caryophyllene (3.5%) and geraniol (3.09%), whereas the major components of the essential oil of Thymus lancifolius were: carvacrol (25.55%), thymol (20.79%), linalool (16.8%), α- terpineol(6.34%), borneol (4.00%), caryophyllene (3.98%), p-cymene (3.38%) and cis-linalool oxide (3.21%). Linalool was reported as another major component in Thymus lancifolius.

    Keywords: Carvacrol, Linalool, Thymol, Thymus daenensis, Thymus lancifolius}
  • Bagher Alinejad, Ahmad Ghorbani, Hamid Reza Sadeghnia
    Objective
    Several phytochemical agents have been known to exhibit a neuroprotective effect. Among them, curcumin, linalool, rutin, safranal, and thymoquinonewere widely investigated and neuroprotective activity of each of them was shown by several studies. This work was planned to investigate whether different combinations of them could induce better neuroprotective effect against glucose/serum deprivation (GSD)-induced cytotoxicity.
    Materials And Methods
    PC12 cells were cultivated for 8 h in GSD condition in both the absence and presence of curcumin, linalool, rutin, safranal, thymoquinone, or combinations of them. At the end of the experiment, the cell viability was determined using MTT assay.
    Results
    The cells cultured in GSD condition showed a significant decrease in viability (28±1%) as compared with those cultured in standard condition (100±2%). In the presence of curcumin (10 µg/ml), linalool (16 µg/ml), rutin (200 µg/ml), safranal (50 µg/ml), and thymoquinone (1 µg/ml), the cell viability increased to 69±3.4% (p<0.001), 44±1.4% (p<0.01), 64±0.5% (p<0.001), 49±2% (p<0.001), and 70±3.2% (p<0.001), respectively. When different combinations of the agents were tested, the best cytoprotective activity was obtained from safranal + curcumin + thymoquinone (97±5%, pvs. untreated cells).
    Conclusions
    The present study demonstrated that a combination of safranal + curcumin + thymoquinone can block GSD-induced cell death and has the potential to be considered for management of cerebral ischemia and neurodegenerative diseases.
    Keywords: Curcumin, Linalool, PC12, Rutin, Safranal, Thymoquinone}
  • Suleiman Afsharypuor *, Nahid Azarbayejany
    Chemical constituents of the essential oil of flowers of Lavandula officinalis Chaix. growing in Isfahan, Iran, were studied by TLC and gas chromatography-mass specrtometery (GC-MS) methods. Twelve components which constitute 94.8% of the examined oil were identified. The main constituents were linalool (34.1%), 1,8-cineole (18.5%), borneol (14.5%), camphor (10.2%), terpinen-4-ol (4.5%), linalyl acetate (3.7%), α-bisabolol (3%), α-terpineol (2.2%) and (Z)-β-farnesene (2.2%).
    Keywords: 1, 8-Cineole, essential oil, Lavandula officinalis, Linalool}
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