The effect of acute glutamine supplementation before an exhaustive activity on blood lactate level and pain index in young athletes
The protective role of glutamine against protein breakdown and also its potential effect on rehabilitation after exhaustive activities is not well understood. The aim of this study was to investigate the effect of acute glutamine supplementation before an exhaustive activity on blood lactate levels and pain index in young athletes.
In this quasi-experimental double-blind study, 16 male athletes (age: 21.87±1.77 years, weight: 72.65±6.02 kg, body mass index: 23±1.75 kg/m2) were randomly divided into two groups including glutamine (n= 8) and placebo (n= 8) groups. The experimental group consumed 0.6 g of glutamine supplement per kg in body weight with 500 ml of water half an hour before activity. Moreover, the placebo group used 2% dextrin solution without glutamine. Lactate level was measured using a lactometer and pain index was evaluated with the numerical pain raiting scale (NPRS) questionnaire before, immediately, 30 minutes and 60 minutes after an exhaustive protocol. Data were analyzed using repeated measures analysis of variance and Beferroni post hoc test was applied at the significance level of p<0.05.
Blood lactate level and pain index significantly increased after exhaustive activity in both groups (p<0.05). However, blood lactate levels and pain index were significantly lower 30 minutes after activity as compare of the initial phase after exercise in both groups (p<0.05). The decreasing process of lactate level and pain index continued up to 60 minutes after the end of activity, but this decrease was greater in the glutamine supplement than in the placebo group (p<0.05). There was also a significant difference between blood lactate levels (30 and 60 minutes) and pain index (immediately, 30 and 60 minutes) after the exhaustive activity (p<0.05).
It is recommended that athletes can use glutamine supplementation to reduce blood lactate levels and pain index before their performing exhaustive activities.
-
The effect of 8 weeks of HICT training combined with olive leaf extract consumption on serum leptin and adiponectin levels in obese elderly women.
Ali Akbari, *, Samira Ghasabi, Roya Mahmoodi
Research in Exercise Nutrition, -
Effect of Eight Weeks of Combined Exercises and Consumption of Mulberry Leaf Extract on the Levels of Liver Enzymes in Elderly Males with Type 2 Diabetes
Ali Alikhani, *, Mohammadebrahim Bahram
Journal of North Khorasan University of Medical Sciences, -
Comparison of the effects of eight weeks of combined endurance-resistance training and taurine supplementation on the expression of cardiac AKT and PI3K genes and serum IL-1β levels in diabetic male rats
Mina Rahmatollahi, Ameneh Pourrahim Ghouroghchi*, Aydin Valizadeh Orang
Feyz, -
The Effect of Acute and Chronic Exercise in Hypoxia on Circulating Vascular Endothelial Growth Factor Levels: A Systematic Review and Meta-Analysis
Mohammadjavad Pourvaghar *, Mousa Khalafi
Journal Of Isfahan Medical School, -
THE RELATIONSHIP BETWEEN MAXIMUM HEART RATE DURING AN EXHAUSTIVE FATIGUE PROTOCOL AND CO-CONTRACTION OF ANKLE JOINT MUSCLES IN OVERWEIGHT INDIVIDUALS COMPARED TO NORMAL INDIVIDUALS
Rashid Sadeghloo, Ameneh Poorrahimhi, Hasti Gharebaghi, Amirali Jafarnezhad Geru*
Journal of Medical Science Studies, -
The effect of an intense resistance training course on the serum levels of ammentin 1, cystatin C and fasting glucose in overweight and obese prediabetic men
Abbas Al-Fatlawi, Pourvaghar Mohammad Javad, Mohammad Ebrahim Bahram *
Journal of Sports and Biomotor Sciences,