Pollution potential assessment of Baghmalek plain groundwater with use of AVI method, GOD and DRASTIC models in GIS media

Abstract:
One of the quality management methods of groundwater resources is assessment of pollution potential, where with regard to that the boundary of groundwater resources quality is being determined, and proper management for land efficiency in touch with aquifer could be applied. In present investigation, with regard to permeability of recharge zone in dominant part of the Baghmalek plain and use of considerable amount of agricultural fertilizers, pollution potential of groundwater has been assessed. In order to evaluate the pollution potential of groundwater in the area, AVI method, GOD and DRASTIC models have been taken into account. The collected results has indicated that in spite of sedimentary surfacial coarse grain distribution in relatively vast part of the area, the pollution potential is low in major parts of the area under investigation. The main influential factor for low pollution potential in tremendous part of the area is the fine and relatively thickness of vadose zone.
Language:
Persian
Published:
Journal of Engineering Geology, Volume:2 Issue: 2, 2008
Page:
413
https://magiran.com/p800381  
دانلود و مطالعه متن این مقاله با یکی از روشهای زیر امکان پذیر است:
اشتراک شخصی
با عضویت و پرداخت آنلاین حق اشتراک یک‌ساله به مبلغ 1,390,000ريال می‌توانید 70 عنوان مطلب دانلود کنید!
اشتراک سازمانی
به کتابخانه دانشگاه یا محل کار خود پیشنهاد کنید تا اشتراک سازمانی این پایگاه را برای دسترسی نامحدود همه کاربران به متن مطالب تهیه نمایند!
توجه!
  • حق عضویت دریافتی صرف حمایت از نشریات عضو و نگهداری، تکمیل و توسعه مگیران می‌شود.
  • پرداخت حق اشتراک و دانلود مقالات اجازه بازنشر آن در سایر رسانه‌های چاپی و دیجیتال را به کاربر نمی‌دهد.
In order to view content subscription is required

Personal subscription
Subscribe magiran.com for 70 € euros via PayPal and download 70 articles during a year.
Organization subscription
Please contact us to subscribe your university or library for unlimited access!