جستجوی مقالات مرتبط با کلیدواژه « پارامترهای خونی » در نشریات گروه « علوم دام »

  Medicinal plants have a long history of treating different diseases. Glaucium flavum (yellow horned poppy) is a summer-flowering plant in the family Papaveracae. It is native to Northern Africa, Macaronesia, temperate zones in Western Asia, and the Caucasus, as well as Europe. It has thick, leathery deeply segmented, wavy, bluish-grey leaves, which are coated in a layer of water-retaining wax. Yellow Horne Puppy (YHP) is an alkaloid medicinal plant with a high content of antioxidants and anti-inflammatory properties. This study aimed to evaluate the effect of hydro-alcoholic extract of Yellow Horne Puppy on some hematological indices in male rats compared with vitamin C. Vitamin C is an electron donor, and this property accounts for all its known functions. As an electron donor, vitamin C is a potent water-soluble antioxidant in humans. 

 In this experimental study, 36 adult male Wistar rats were randomly divided into six groups (six rats in each group): (1) The first group (control) did not receive any dose, and the experimental groups (2) treated with oral administration of 250 mg/kg of yellow horned poppy extract, (3) treated with Intra-peritoneal (IP) administration of 250 mg/kg of the extract and 100 mg/kg of vitamin C, (4) treated with IP administration of 100 mg/kg of vit C, (5) treated with oral administration of 500 mg/kg of extract, (6) treated with oral administration of 200 mg/kg of vit C. Thirty days after administration following induction of anesthesia and taking blood from the heart of rats, blood samples were collected and hematological parameters measurement including red and white blood cells, hemoglobin, hematocrit, mean corpuscular volume, mean corpuscular hemoglobin, mean corpuscular hemoglobin concentration, Red blood cell distribution width and platelets measured by a Hematology Auto Analyzer. The obtained data were subjected to the Shapiro-Wilk test for normality. Results were analyzed statistically by SPSS software version 22 and the One-way ANOVA test with Bonferroni post hoc test. Mean ± SD was considered significant if (P<0.05). 

 Medicinal plants have natural ingredients and many of these plants have fewer side effects. Because the most important known factor in yellow horned poppy is its alkaloids. The most important alkaloids of this plant include Glaucine, Berberine, Bolbucapanine, and Protopine. Glaucine is an alkaloid that has been shown to have antioxidant properties and can protect against double bond fatty acids against free radical-mediated peroxidation. Due to our result, the oral consumption of yellow horned poppy significantly increased the number of Neutrophils (76.84±14.02) and, decreased Lymphocytes (18.41±9.58). Elevated blood neutrophils due to the induction of stressful conditions and stimulation of the immune system. In this sense, these factors not only raise white blood cells but also affect other blood parameters but, in this study, Changes in white blood cell counts due to oral administration and injecting vitamin C have been shown to stimulate the immune system. Injection of vitamin C showed a significant increase in monocytes (4.16±0.75). The number of red blood cells among the groups under study showed no decreasing or increasing effect (P>0.05). Hb and MCH increased with both oral and IP administrated extracts. IP administration of YPH+vit C has led to a decrease in MCH and MCHC (17.56±0.66, 33.76±0.80). Platelets were also significantly increased by IP administration of Extract of Glaucium Flavum+ vitamin C (351000±126714). The rate of RDW was reduced by oral administration of YPH and injection (13.01±1.35, 12.73±0.53). Glaucium flavum contains Glaucine, an alkaloid similar in effect to codeine, in that it has cough suppressant activity but without being addictive. Glaucine is an alkaloid found in several different plant species such as Glaucium flavum, Glaucium oxylobum, Croton lechleri, and Corydalis yanhusuo. It has a bronchodilator and anti-inflammatory effects, acting as a PDE4 inhibitor and calcium channel blocker, and is used medically as an antitussive in some countries. Glaucine may produce side effects such as sedation, fatigue, and a hallucinogenic effect characterized by colorful visual images and has recently been detected as a novel recreational drug. 

 The findings of this study reveal that Oral administration of the yellow horned poppy extracts can have a good effect on blood parameters, as same as vit C, due to its antioxidant properties. Therefore, this plant extract can be used in the treatment of many diseases.

The current study was carried out to investigate the effect of dietary inclusion of soybean hull on performance, carcass characteristics and blood parameters of broiler chickens from the age of 1 to 42 days. A total of 240 day-old broiler chickens (Ross 308) which were randomly assigned to 4 dietary treatments with 5 replicates of 12 birds in each replicate. Experimental treatments were control diet and diets containing 2.5, 5 and 7.5% of soybean hull. Results of present study showed that, adding the soybean hull decreased linearly and quadratically (P<0.05) the average daily feed intake (ADFI) at starter, grower and the whole period, Inclusion of soybean hull in broilers diets reduced quadratically (P=0.02130) the average daily weight gain (ADWG) at starter period. The addition of soybean hull at grower period and the whole of period improved linearly and quadratically. (P<0.05) the feed conversion ratio (FCR) compared to the control treatment. Supplementing 5 percent of soybean hull in broilers diet significantly (P<0.05) increased the production efficiency factor (PEF) compared with the control diet. None of the carcass characteristics of broiler chickens were affected by experimental treatments (P>0.05). Also, different levels of soybean hull had no significant effect on blood parameters (P>0.05). The concentrations of Alanine aminotransferase in broiler chickens fed 2.5% soybean hull was significantly higher than the control group (P<0.01).  In general, the results of present study indicated that due to the positive impact of soybean hull on conversion ratio and production efficiency factor, it can be used up to 5% in broiler diets.

The effect of medicinal plant of Cynara scolymus (artichokes) were studied on ascites syndrome, systolic blood pressure and blood parameters in broiler chickens using a total of 400 one-day-old Ross 308 in a completely randomized design with 5 treatments, 4 replicates and 20 chicks for each replicate, up to 42d under cold temperature condition. Experimental treatements were control (basal diet), antibiotic (basal diet plus 0.0015 percent antibiotic virginiamycin), aspirin (basal diet plus 0.2 percent aspirin powder) and two basal diets containing 1 and 2 percent artichoke powder. The results showed that feed intake and body weight were increased and feed conversion rate was decreased in artichoke powder received groups in comparison with other treatment (P

Molecular genetics selection on individual genes is a promising method to genetically improve economically important traits in livestock. Growth hormone secretagogue receptor (GHSR) gene secreted by the stomach that has two important functions: the stimulation of the growth hormone production and the stimulation of feed intake. In this study, the association between gherlin receptor gene polymorphism (GHSR) with blood parameters and carcass traits in Zell and Shal sheep breeds were studied using PCR-SSCP and DNA sequencing.

Genomic DNA was extracted from 51 adipose tissue samples using phenols chloroform method. The exon 2 (452 bp) of GHSR gene was amplified with designed specific primers. The single stranded conformation polymorphism (SSCP) patterns of PCR product were studied using 12% Acrilamid gel and silver staining method. In the present study, after revealing genotype of animals for the GHSR locus, this data along with data related to studied traits were analyzed by the least-squares method as applied in the General Linear Model (GLM) procedure of SAS 9.2 program.
sequencing show a novel single nucleotide polymorphism in this gene on the nucleotide position 3278 converting T to C.

This SNP had a significant effect on red meat trait (P<0/05), carcass pH (P<0/002) and ash (P<0/06) in Zel and Shal breed in such a way that the CT genotype was more desirable than TT genotype in red meat and carcass pH traits. The value of least square means of the CC genotype was higher than CT genotype in ash trait. Breed had significant effect on hot carcass weight (P <0/0001), carcass yield (P <0/04), pH (P <0/01), shear force (P <0/001), water holding capacity of the first day (P <0/05), LDL (P <0/02), b * (P <0/0001), l * (P <0/007). The results showed that sex had a significant effect on hot carcass weight (P <0/0008), PH (P <0/01), water holding capacity on the first day (P <0/05) and LDL (P <0/02) traits. The effect of Males was higher effect than females on hot body weight and water holding capacity on the first day. The females had higher effect in LDL, b * and l * traits. In this study there was no significant association between SNP and saturated and unsaturated fatty acids traits.

The results showed that the gherlin receptor gene (GHSR) could be regarded as a possible candidate gene for selection in Zell and Shal sheep breeds

An experiment was carried out to evaluate the effects of different levels of cinnamon powder on performance, antioxidant status and meat oxidative stability in broiler chickens. Four hundred fifty day-old broilers (Ross 308) were divided into three experimental treatments (with three levels of 0, ­0.1 and 0.2% of Cinnamon powder in diets) in a completely randomized design. Each treatment had five replications including 30 chicks. The growth performance parameters were determined weekly. Blood parameters including; plasma glucose, protein, red blood cell, hemoglobin, hematocrit, uric acid, cholesterol, triglyceride, HDL, enzymes activity including; ALT, AST, LDH and ALP and antioxidant parameters including; MDA in liver, plasma and TAS were determined at day 21 and 42. It is also, the meat oxidative stability was determined as deference MDA in meat at slaughter days and 15 after slaughter. The results showed that, both levels of cinnamon (0.1% and 0.2%) increased feed intake and body weight. It is also, Cinnamon levels reduced plasma AST enzyme activity, MDA in liver, plasma and meat(P≤0.05).Moreover, Cinnamon levels, significantly, reduced cholesterol and triglyceride in plasma at day 42. No mortality was observed with cinnamon. The other blood parameters were not affected significantly by treatments (P≥0.05). It can be, supplementation 0.2% cinnamon powder in diets could improve body weight gain, reduced mortality and increased meat oxidative stability in broilers.

Current experiment was conducted to determine the effect of different levels of earthworm meal (Eisenia fetida) on performance, carcass characteristics and blood parameters of broiler chickens. For this purpose, a completely randomized design with four levels of earthworm meal as treatments (0, 2%, 4% and 6%) using 96 day old Ross male chicks were performed. Each treatment consisted of 4 replicates with 6 chickens in each replicate. Chickens were fed the dietary treatments for 6 weeks. At the end of the experiment (d 42), two birds from each replicate were slaughtered. The results indicated that, dietary supplementation with 2% of earthworm meal is significantly increased body weight and feed intake (P

In comparison with rapeseed (canola), mustard has agronomic advantages such as drought tolerance and disease resistance, which empower this crop with a considerable oil production potential. Mustard contains toxic substances e.g. glucosinolate, erucic acid, sinapine and tannin. The substances induce unpalatability, growth retardation, low feed efficiency, thyroid gland enlargement and reproductive problems, particularly when the seed is incorporated in the diet at high levels (19, 26). The FeSO4 treatment of mustard meal is an effective method of detoxification of the meal for using in poultry diets. It can reduce the oxazolidinethione content of the meal by about 88% and the isothiocyanate content by 74% (8).As mustard seeds are available at a lower price than canola seed, in some regions of Iran, this study was conducted to investigate the effects of different dietary levels of wild black mustard seeds treated with FeSO4 on growth performance, blood metabolites, carcass characteristics and meat quality of Japanese quails. Two-hundred Japanese quails of age seven-day old were randomly assigned to 4 treatment groups with 15 birds in each one of them. The experiment consists of 4 replicates in a completely randomized design. Mustard seeds were treated with FeS04-7H2O according to Daghir and Nawazish (8) procedure. Experimental treatments consisted of control diet (without mustard seed) and diets contained treated mustard seed at 5, 10 and 15% levels. The experimental period lasted up to the age of 35 days. The rearing and management conditions were the same for all groups. Experimental diets were formulated to meet the nutrients requirements of the Japanese quails (20). Chicks had free access to feed and water during the experimental period. Live body weight and feed intake were recorded weekly.On days 35 of the experimental period, blood samples of one male bird per cage (four birds per treatment) were collected to determine the blood metabolites. After slaughtering, breast muscle was separated and kept frozen at -18°C for 30 days. Breast muscle lipid peroxidation was assessed as thiobarbituric acid-reactive substance concentrations in samples by the method of Tarladgis et al. (27). The breast muscles samples were also used for pH (16), water holding capacity, drip loss (7) and cooking loss (4) tests. Percentage of crude protein, ether extract, ash, moisture, and AMEn (Kcal/Kg) of the experimental mustard seed were 28.6, 40.3, 5, 7, 14.8 and 4630, respectively. Using different levels of processed mustard seed had no significant effects on growth performance compared to the control. Using untreated mustard seed (10) and mustard meal (6, 21) at more than 10 percent had detrimental effects on performance. However, it seems that using 15% treated mustard had no adverse effect on growth performance.Relative weights of the carcass traits (thigh, breast, heart, testis, gizzard, cecum and small intestine) were not significantly affected by the treatments. However, the weight of pancreas tended to be heavier in the birds fed mustard seed (P

This experiment was conducted to investigate the effect of antibiotic, organic acid, probiotic and prebiotic on quality traits of eggs, egg yolk lipids and blood metabolites of laying hens strain hy-line (W-36). The experiment was carried out as a completely randomized design from 32 to 42 weeks of age with 5 treatments, 4 replicates and 8 hens in each replicate. The experimental treatments consisted: 1- control, 2- basal diet + 150 g/ton antibiotic (oxy tetracycline), 3- basal diet + 3 kg/ton of organic acid supplementation (orgacid), 4- basal diet + 50 g/ton probiotic (Protexin) and 5- basal diet + 2 kg/ton prebiotic (Mannan oligosaccharide). The results showedthat among the traits of eggs, egg weight significantly increased by treatments receiving organic acid and prebiotic (P<0.05). Egg yolk cholesterol significantly decreased by diet containing probiotic (P<0.05). Blood glucose concentration wassignificantly increased by dietary organic acid (P<0.05). ALK enzyme activity in blood serum by use of probiotic significantly increased compared to treatment containing antibiotic (P<0.05). The results of this experiment showed that the use of dietary supplements, have beneficial effects on egg characteristics and blood metabolites of laying hens

This experiment was conducted to evaluate the effects of different levels of crude protein and probiotic in diets on performance, egg quality and blood biochemical and immunity parameters of laying hens. A completely randomized design with factorial method (2×4) was conducted in which two levels of crude protein (NRC and 10% lower than NRC recommendation) and 4 levels of probiotic (0,. 025%, 0.05% and 0.075%) were tested on 288 of Hy- line (W36) laying hens for 12 weeks from 42-54 weeks of hens ages. Results showed that the different levels of crude protein and probiotic in the diets have significant effects on performance, egg traits and immunity parameters of laying hens (P<0.05). Low crude protein diet significantly reduced the egg production percentage, egg mass, feed intake and increased the feed conversion ratio. Inclusion of probiotic in the diets decreased the amount of daily feed intake. Using different levels of probiotic with different levels of crude protein could not improve the performance of laying hens. The shell surface weight was decreased when the laying hens received low protein diet. Inclusion of probiotic improved the egg specific gravity, but the highest level of probiotic decreased the eggshell percentage. The blood hemoglobin percentage was positively affected by the probiotic content in the diet. Different levels of dietary crude protein, probiotic and interaction between them could not significantly changed the blood biochemical parameters

This research accomplished for studying the effects of East Azerbaijan province of Iran bakery factory wastes (biscuit) in rations of broiler chickens on performance، carcass characteristics and bloody parameters (LDL، HDL، Triglyceride and Cholesterol). This bioassay was evaluated by using 600 Ross 308 broiler chicks and completely randomized design with 5 treatments and 5 replicate were used in this experiment in 15 to 49 d of age. Five diets were formulated to contain biscuit waste to 0% control، 10، 15، 20 and 25 percent as replacement for corn fraction in broiler diets. The result of bakery waste replacing for corn had significantly effects on broiler performance (P<0. 01). The highest feed intake and weight gain was related to broiler chicks fed with 25 % of biscuit waste diets. Biscuit waste replacing in all level to corn portion، improved the feed conversion ratio since of 4th week to end of experimental period and the best feed conversion ratio was relative to level 25% of biscuit waste than control group (1. 85 vs. 1. 91) (P<0. 01). The broiler chicks fed with biscuit waste had a lowest abdominal fat and highest breast weight and empty body weight (P<0. 01). Blood parameter analyzed result showed that hadn’t significantly difference between with control group and all blood parameter were in normal range.

This experiment was designed to evaluate the effects of different levels of full fat canola seed (either with or without any enzyme addition) on broiler productivity. Four hundred and thirty two male broilers were employed in a completely randomized design of 2×6 factorial arrangement involving 2 levels of enzyme (either with or without), and 6 levels of canola seed (0, 5, 10, 15, 20, 25%). Experimental diets were fed in the grower (14-21) and finisher (21- 42) periods. The results indicated that by inclusion of 5% of canola seed (with and without enzyme), weight gain and FCR were more appropriate than the other levels of canola seed (P<0.05) without any significant difference with control. Increased level of canola seed caused decrease in feed intake (P<0.05). Higher levels of canola seed (25%) caused the decreased percentage of carcass and abdominal fat as well as higher liver weight, but did not exert any significant effects on gastrointestinal tract. Effects of canola seed levels at 26 days of age on T3, AST and creatinine were significant(P<0.05), but at 42 days of age no significant effect was observed (except for creatinine), indicating decreased anti- nutritive effects of canola seed by age. The added enzyme did not improve the performance parameters. In conclusion, the results indicate, that up to 5% of canola seed could be added to broiler rations without any need for enzyme addition.

This experiment was conducted to evaluate the effects of different levels of medicinal plant blend (pennyroyal، nettle and chicory) with and without enzyme (Safizym GP 800) on performance، egg quality and blood biochemical parameters of laying hens. The experiment was carried out as a factorial (3×2) (0، 0. 75% [0. 25% from each plant]، 1. 5% pennyroyal، nettle and chicory [0. 5% from each plant]،) and (0، 0. 05% enzyme) in a completely randomized design (CRD) with 216 Hi-line (W36) laying hens in six treatments and three replicates (with twelve hens in each replicate) for a period of 12 weeks during weeks 25-37 of hen ages. Results revealed that the use of different levels of medicinal plant blend، enzyme and interaction between them had significant effects on performance، egg traits and blood biochemical parameters of laying hens (P<0. 05). The highest egg production was obtained by using 0. 75% medicinal plants blend. The highest amounts of egg specific gravity، blood triglyceride and total protein were obtained by using 1. 5% medicinal plants blend. Using 0. 05% enzyme significantly improved the performance of laying hens. Regarding interaction effects، the highest performance was found when using the highest egg production percent، highest egg mass and the highest amount of feed 0. 75% medicinal plants blend × 0. 05% enzyme. The overall results indicated that using 0. 75% of medicinal plants (pennyroyal، nettle and chicory) blend with 0. 05% enzyme supplementation (Safizym GP 800) could improve the production parameters of laying hens.

This experiment was conducted to evaluate the effects using different mixtures of Nettle, Pennyroyal and Zizaphora medicinal plants on performance, carcass quality, biochemical and immunity parameters of broilers. This experiment was conducted in a completely randomized design with 240 of Ross-308 strain broiler in 4 treatments and 3 replicates (with 20 bird in each replicate) from 1 to 42 days and included: 1) control group no medicinal plants, 2) 1% Nettle and 0.5% of each others medicinal plants, 3) 1% of Pennyoyal and 0.5% of each others medicinal plants and 4) 1% of Zizaphora and 0.5% of each others medicinal plants. The results showed that using different mixtures of Nettle, Pennyroyal and Zizaphora medicinal plants have significantly effects on performance and carcass traits of broilers (P<0.05). The highest amount of daily weight gain (46.32g), the highest percents of carcass and breast (72.72%) and (33.67%) and the lowest percent of abdominal fat (3.4%) were observed in 3 experimental group. The overall results showed that the using of medicinal plants mixtures like 3 experimental group, has positive effects on performance and carcasses traits of broilers.