جستجوی مقالات مرتبط با کلیدواژه « Entrepreneurship knowledge » در نشریات گروه « علوم ترویج »

The purpose of this study was investigating factors affecting studentschr('39') entrepreneurial intention in Gorgan University of Agricultural Sciences and Natural Resources. The research method was descriptive. The statistical population was 390 final year undergraduate students in all active fields of the University. Using Krejcie and Morgan table and stratified random sampling method with assignment, 196 students were selected as the research sample. The data collection tool was a questionnaire whose validity was confirmed by the opinion of University specialists and its reliability for different parts of the questionnaire was obtained using Cronbachchr('39')s alpha coefficient between 0.607 and 0.903. SPSS software was used for data analysis. The results showed that there is a significant difference between the respondents in terms of entrepreneurial intention in terms of gender, participation in entrepreneurship training courses, work experience and having a freelance job. The results of correlation test showed that there is a positive and significant relationship between family income and motherchr('39')s literacy with entrepreneurial intention. The results of path analysis showed that the most effective variables on entrepreneurial intention were self-efficacy variable with direct effect of 0.516, attitude variable with direct effect of 0.319 and entrepreneurship knowledge variable with indirect effect of 0.209, respectively.

Women play a crucial role in agricultural and rural development especially in developing countries due to the economic development level. Paying attention to the development of entrepreneurial activities in rural areas is one of the ways towards development. Carried out through survey and classification random sampling methods, the present research is aimed to analyze the individual and supportive variables of entrepreneurial activities among rural women in Fars province. All of the members Fars Province Agricultural Development Specialized Holding Companies (3033 individuales) which are activated in three companies in Marvdasht, Shiraz and Estahban counties were the research population. The sample was consist of 393 rural women according to the Krejcie and Morgan table. Results indicated that the improvement of entrepreneurial spirit and motivation of rural women as well as providing other necessary factors including suitable business environment with facilitating policies of the compony in order to development of rural women entrepreneurial activities. “Gaining income and profit” and “high-quality production increasement” were considered as the two main items for improvement of rural women` motivation in entrepreneurial activities. Based on findings, women entrepreneurs of Marvdasht have depicted a more desirable performance in comparison with Estahban and Shiraz rural entrepreneur women in the following fields: the effectiveness of information sources, creativity, the skills of compiling commercial plan, entrepreneurial spirit, entrepreneurial knowledge, entrepreneurial motivation, information effectiveness, company conducted education, governmental supportive policies, company facilitating policies, business environment and managerial power of the Funds' directors. Thus, women entrepreneurs of Marvdasht could be a good model for entrepreneurisl activities improvement of the women in the two other studied sounties; Thus, it is suggested to provide monthly meetings for the rural women entrepreneurs od three counties in order to communicate and negotiate continouosly for transferring their valueable experiences.